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du contenu du site Savencia Fromage & Dairy
 
BRANDS
 

Bresso

Fresh Cheeses with the Taste of Provence and the Mediterranean

Herbes de Provence, Camargue fleur de sel, wild herbs… Bresso blends Provence and Mediterranean flavours with the delicious, creamy, rich texture of its speciality cheeses. It is a unique pleasure much-loved by German and Austrian consumers.

ENJOYING LIFE THE FRENCH WAY

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    Bresso has a lot in common with the south of France. With its varieties of Provence and Mediterranean inspiration and French-sourced ingredients – Camargue fleur de sel, herbes de Provence, Espelette pepper and walnuts from the Dordogne – Bresso distils the pleasure of living life the French way.

A LEADER BRAND IN GERMANY

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    Launched in 1976 in Germany, in the French-style fresh cheese segment, in a few years, Bresso became the market leader in flavoured fresh cheeses. A pioneer in the market, with a light version launched as far back as 1988, Bresso has continued to innovate and diversify and in 1992 became market leader in flavoured soft cheeses too.

Visit our website

Our website: www.bresso.de

DISCOVER MORE

Burgo de Arias
In Spain in 1991, Arias created a whole new family of fresh cheeses, or “quesos frescos”. Produced using an innovative process based on ultrafiltration technology, they had the advantage of a longer life than traditional quesos frescos. This proved to be the start of a great success story.