Beads of fresh cheese with a heart of tomato, fig, sweet pepper or pesto with St Môret, portions of intense taste with Saint Albray, savory thin rolled slices with Fol Épi, creamy Brie cheese with an aroma of truffle with Alouette: snacking encourages all forms of experiences and stimulates the creativity of our brands.

WE TOO WANT CHEESE! The Milkana brand, adopted hugely by families in Germany where the brand is No. 1 for processed cheese, takes many forms elsewhere. Milkana rolls out with the Tolle Rolle in Germany, becomes a savory stick in Egypt or Haiti, and is appreciated in China in little round shells. Always proposed in practical and playful packaging, these healthy and natural snacks are well suited to children s tastes and nutritional needs. Whatever the country, our products are appreciated by the youngest citizens: P tit Louis in France, Pribináček in the Czech Republic, Biser in Serbia or Polenguinho in Brazil.

SNACKING THRIVES!

THE TASTE FOR INNOVATION

SNACKING

2016 ANNUAL REPORT 13